 Yik Lin prepares his omlette with oysters, with his special recipe. |
 Some good pre-dinner chatting. |
 Louis unveals his turkey as we discuss the best place to showcase it. |
 Eyeing the row of delicious dishes laid out in Amberson Apartments. |
 Louis prepares his tools for the carving of the turkey |
 We discuss optimal carving strategies. |
 As Louis promises no guarantees to how well cooked the turkey is... |
 He proceeds to carve to the watchful eyes of us all |
 The carving takes some time - Rodney meets the ISU president, Daniel. |
 And the carving goes on ... |
 With able assistance during the more difficult parts. |
 Time to start eating ... so what's in this? |
 Chloe and Yvonne show off their home-baked brownies. |
 They are finger-licking good! |
 I think we can start eating this by now... |
 Tucking into the food. |
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 Enjoying the meal. (Sybor took this picture, and the subsequent picture.) |
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 One of our older members proudly presents... |
 The bottle-drinking sensation. |
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 Yummy. |
 Now for some post-dinner banter. |
 They gather peacefully before... |
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 A mad rush for the cards during the game. |
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